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Triphala is an ancient herbal preparation that is a staple in Ayurvedic medicine. It is one of the most revered Ayurvedic formulas of all time and is made from a combination of plants all native to India. Like so many other ancient “remedies”, modern research is now confirming numerous traditional triphala benefits and discovering new … Read more
Ginger is a powerful spice to have on hand in your cupboard. It has been used since ancient times for food and health and is a cousin to one of the most well-known superfoods— turmeric. A potent digestive tonic, ginger is full of plant compounds that can calm inflammation, support brain function, and potentially fight … Read more
Small yet mighty, chia seeds could well be considered a tiny superfood. Once mostly famous for putting the green on Chia Pets, it’s the health benefits of chia seeds that are really catching attention today. Easy to add to your diet, these little black seeds are filled with nutrients that are good for your digestion, … Read more
Believe it or not, there are more than 50 types of nuts scattered around the world (though only about 20-ish are considered edible for humans). As a whole, nuts are an incredibly nutrient-dense food with some amazing— but frequently overlooked— health benefits. They are filling, rich in protein, and a great source of healthy, plant-based … Read more
Whether you love or despise their flavor — and people tend to be firmly in one camp or the other — the health benefits of beets are truly outstanding. These deeply colored root vegetables are packed full of nutrients, antioxidants, and plant compounds that are incredibly beneficial for human health. They are one of the … Read more
By now you’ve likely heard about the root spice turmeric and how it provides you some very powerful health benefits. However, unlike many other food fads that have come and gone over the past few decades (anyone remember the “oat bran craze” of the late 80s?), turmeric has a long history to back up its … Read more
The top 9 astaxanthin benefits such as combating wrinkles and age spots to fighting menopause symptoms, and how to best consume astaxanthin.
Sometimes it’s the simplest ingredients that pack the biggest punch. This holds true for garlic, lemon, and ginger— a trio that have potent health benefits separately and give your body an even bigger disease-fighting boost when combined into a “super tonic”. There’s nothing exotic about this trio (though ginger is technically a tropical plant). You … Read more
Green tea is often referred to as the healthiest beverage on the planet. It’s even been called the “ultimate” anti-aging beverage— one that has been consumed for thousands of years. Not every superfood (or super-beverage in this case) can live up to all the hype surrounding it, but green tea has no trouble in doing … Read more
The ‘Holy Grail’ of eating well may be to consume healthy foods that leave you feeling full and satisfied after eating. This is perhaps the best way to both eat the right amount of food for your body and to avoid filling up on nutrient-less “junk” foods. In fact, foods that fill you up and … Read more